Pancakes

This recipe is the one my dad uses.

Ingredients

Flour - 1 1/4 cups
Sugar - 2 tbsp
Baking Powder - 2 tsps
Egg - 1
Milk - 1 cup
Oil - 3 tbsp

Directions

1. Mix flour, sugar, and baking powder in a bowl.
2. Whisk egg, milk, and oil in a bigger bowl.
3. Whisk the dry ingredients into wet ingredients.
4. Preheat skillet to 350 F.
5. Pour 1/4 cup of batter onto skillet, for each pancake.
6. Flip when the bubbles start to pop.
7. Take off skillet when the bottoms are golden brown.

Liam's notes

• I tripled the recipe.
• Don't check it too much.
• It is raw if it is wet.