Wednesday, July 23, 2014

Uncle Bill's Hamburger Patties

This recipe is from "Food.com".

Ingredients

Ground Beef - 2 lbs
Eggs - 2, beaten
Onion - 1/2 cup, finely chopped
Soda Crackers - 1/2 cup, crushed
Garlic Powder - 3/4 teaspoon
Salt - 1/2 teaspoon
Pepper - 1/2 teaspoon
Ketchup - 4 tablespoons

Directions
  1. Mix all of the ingredients in a bowl.
  2. Roll handfuls of mixture into patties.
  3. Slightly flatten and make a hole in the centre.
  4. Barbecue on a hot grill, flipping halfway through.
  5. Add cheese in the last minute.
Liam's notes
  • Use your hands to mix, it's a lot easier then a spoon.
  • You can tell when to cook by watching the colour change in the patty.  Flip when it is halfway cooked.
  • You can cover up any burned marks with cheese.

1 comment:

  1. Cover up any burn marks with cheese???? Hmmmm....works for me....great job

    ReplyDelete